GOLDEN SELLA 50KG

Golden Sella Basmati Rice is parboiled basmati rice while still in its husk (rice paddy) and then milled to make a long slender shaped golden color rice grains. When cooked rice is firmer and less sticky, easier to digest, better in nutrition and has strong ability to absorb the flavor of herbs and spices. Basmati Golden Sella rice offers several health benefits due to its unique processing method and nutritional profile. Firstly, it is low in fat and high in carbohydrates, making it a good source of energy for the body. Secondly, it has a low to medium glycemic index, which helps in regulating blood sugar levels and may reduce the risk of diabetes. Thirdly, it contains essential nutrients such as vitamins and minerals, including B vitamins like niacin and thiamine, which are crucial for metabolism and overall health. Fourthly, the parboiling process used in its production helps retain more nutrients compared to regular white rice. Fifthly, it is gluten-free, making it suitable for individuals with gluten intolerance or celiac disease. Sixthly, Basmati Golden Sella rice is often easier to digest than other types of rice, making it gentle on the stomach. Lastly, its aromatic fragrance and distinct flavor can enhance the enjoyment of meals, promoting satisfaction and potentially reducing overeating.