JAPATRI 100 GMS

Japatri, also known as mace, is a spice derived from the aril (the bright red, lacy covering) of the nutmeg seed. It has a warm, sweet, and aromatic flavor, often used in savory dishes like biryanis, meat curries, and masalas to add depth and complexity. Japatri is also used in spice blends and can be found in both whole and ground forms. Japatri is used in making soups, sauces, and sweets. Aromatic Japatri is used to add colour and flavour to pies, cakes, doughnuts, sweets, and even biriyani, among other things. Mace has a mild taste and a pleasant smell. Because it has essential oils, it gives the food a rich taste.