"Discover the taste of tradition with Ruchi Chupistha from East Godavari! Indulge in the authentic flavors of our Kothimeera (coriander) Pickle, meticulously crafted to perfection. Each jar is a savory delight, capturing the essence of homemade goodness. Elevate your meals with a touch of our unique culinary heritage!"
➤Ingredients - Coriander leaves , Salt, Tamarind chili powder, Fenugreek seeds powder, Mustard seeds powder, garlic and Cold pressed gingelly oil
➤How TO Use - Best serve with hot rice and Rotis
➤BENEFITS -We would like to present this as specially made Andhra Pickle made typically in Andhra style. This pickle has exquisitely made with special ingredients that are used by Andhra NRIs living in abroad. All ingredients are carefully selected including cold pressed gingelly oil to be excellent for health. The pickles are made from naturally and organically procured vegitables and fruits and does not contain any preservatives.
➤Shelf Life - 12 months from the date of packing
➤MANUFACTURING PROCESS – During the manufacturing process we analyze samples and visually inspect every product at the end of product line while making this, so we can offer you best Organic product which is rarely available.