Murukku is typically made from rice and Vigna mungo "black gram" flour. The flours are mixed with water, salt, chili powder, asafoetida and either sesame seeds or cumin seeds. And fried in oil for a crispy, crunchy Murukku. Indulge in the rich taste of Murukulu with Ganesh Swagruha Foods' Combo Pack, featuring four packs. Made with the finest ingredients and Karimnagar's traditional recipe, each bite offers a crunchy delight that captures the essence of local flavors. Perfect for snacking or sharing, this combo pack is a savory treat that brings the essence of Karimnagar's culinary heritage to your table."